Friday, May 30, 2014

Hiding a Cable Box and DVD Player

Hello and happy weekend! Do you have anything planned for these next few days? Lately, our weekends have been a mix of relaxing, half marathon training (my recent 9-miler was a beast), and house projects. Last weekend, I finally converted our "new" buffet into a media center.


In keeping with our "theme" of hiding TV cords in our back room, thus making things a little more baby-friendly, I wanted to tuck our cable box and DVD player out of sight. At first, I thought about putting the cable box and DVD player in a drawer and adding a hinge to the drawer front so that it would drop down when we wanted to watch TV. After talking with Meg, she suggested drilling holes in the back of the buffet and buying an Infrared Receiver Extender Cable. The cable plugs into the cable box or DVD player (out of sight) and the receiver is mounted to the front of the TV or somewhere else in sight of your remote control.

Unfortunately, that model was incompatible with our U-verse HD cable box (a Cisco ISB 7005). Fortunately, one of the Q&A commenters on Amazon suggested a model by Nextronics. I ultimately purchased the Nextronics IR Infrared Remote Extender Repeater (Dual). I liked this model because we could control the cable box and DVD player with one infrared receiver.

This whole project, not including the cost of the buffet, costless than $30. About $21 for the infrared extender and about $6 for a Bosch 1-1/2-inch spade bit from Home Depot.


I ultimately decided to put the cable box and DVD player in one of the side cabinets. There's a little more room for the DVD player to open and I only had to drill through one layer of wood. Based on Young House Love's similar project, I marked off 4 holes (3 inches apart) for the wires and ventilation.


After donning a pair of safety glasses (trust me, wood was flying!), I made quick work of drilling the holes.


Once the holes are sanded, you can hook everything back up. The HDMI cables were already connected to the TV and tucked behind the wall thanks to the Wallblade (see how we installed it here).


The infrared extender cable uses the USB port on the TV as its power source. Once connected to the TV, I fed the wire with the two mini transmitters through the Wallblade and through the holes in the back of the buffet. I then stuck the mini transmitters on the translucent or infrared window on the front of the cable box and DVD player. Finally, I mounted the large receiver to the front of the TV.


So far, everything is working well. The large receiver has a light that turns green when turned on and will flash red when it receives a signal from your remote control. Just be sure to point the remote at the receiver.


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Tuesday, May 13, 2014

The Urge to Purge

Hi! Remember me? I hope you're enjoying the spring weather while crickets have been chirping around these parts. As I touched on a while back, blogging has moved down on the list of priorities, while chasing after a baby toddler and training for a half marathon have moved up. But I'm feeling inspired to start writing again. We've been doing some projects around the house and somebody has a 1st birthday on the horizon!

If you follow me on Instagram (@FiscallyChic), you'll know that I went on a little cleaning frenzy a while back (clearly this post has been sitting in draft form for a while). This happens every so often, usually when we have company coming over. Last year, the mega cleaning bug also bit after going to an estate sale and while still pregnant and getting the house ready for Monica.


I keep a bag of items to be donated in our closet and take it to Goodwill once the bag gets full. When the bag was more than full, I knew it was time to clean house. I was feeling inspired by Jess Lively's most recent "Throw out 100 things challenge" and had also read about the minimalist challenge on Design*Sponge where you get rid of one item for each day of the month: one item on Day 1, two items of Day 2, all the way up to getting rid of 30 items on Day 30. They also linked to The Minimalists and I fell down the rabbit hole reading about minimizing. More recently, I discovered the Minimalist Baker after hearing Dana's interview on The Lively Show. Which, by the way, is a must-listen-to podcast!

So back to the post at hand...I also felt the urge to purge because Monica is crawling (!), pulling herself up on things, standing (!!), and now taking a few baby steps at a time (!!!). She loves to put everything in her mouth, so I'm trying to minimize the choking hazards and other household perils. Plus, we now have her stuff to contend with and reign in.

Instead of just donating the items in that shopping bag, I started to take a closer look at other items cluttering my life.

I donated clothes that didn't fit well, clothes that I haven't worn in years, and clothes that don't fit my current lifestyle. I also donated kitchen items we haven't used in years and threw out clothes beyond repair, old makeup samples (I tend to stick to a few tried and true products), and beat-up shoes. I also recycled old papers and magazines.

During the cleaning process, I came to realize that I'm a sucker for freebies (I'm looking at you unused and discarded Clinique Bonus Time gifts) and hold onto too many "just in case" and "someday" items. I sometimes place a little too much emotional weight on things, particularly gifts, which makes it harder to part with them thinking I might offend someone down the line. I also feel the need to hold onto something to remember an event. For example, a brochure from Galina, IL has been sitting on my dresser for quite some time now. We visited Galina in October 2010! What the heck was I still saving it for? To scrapbook it? That's not really my thing.

After donating fives bags and a box of stuff, in addition to throwing out or recycling a few more bags of things; it didn't feel like I made a dent. A lot of things were out of sight and out of mind, tucked away in storage bins and behind closet doors. It's a lot like The Minimalists' post "Organizing is often well-planned hoarding." Though I'm happy to report that some of my clothes drawers are easier to close and there's a little more breathing room in my closet.

I still have a ways to go, especially with some unopened boxes in our basement, but I feel like I'm making progress. I'm trying to be better about buying new things and what I bring into the house. For example, I'm resisting buying all sorts of new baby things unless Monica really needs it or it would make our life that much easier.

For example, we haven't bought special baby plates or bowls yet. We received baby spoons from a shower and fed her purees out of our mugs or put food directly on her highchair tray. I'm used our current ice cube trays to freeze food cubes instead of buying "special" baby food ones.


More recently, we traded in our Ikea "media center" for a "new" Midcentry Modern buffet by MegMade. It's totally baby proof, has concealed storage, and fits the style of our house much better than the yellow Ikea shelving. There are other updates to the back room and rest of the house, but I have to save a little material for future posts ;)

It's great to be back!
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Thursday, April 3, 2014

April Showers

Umbrella, Leather Tote, Hunter wellies, Gingham Shirt, Pants

I don't know about you, but this week seemed to drag on forever. Add some rain and cloudy skies and I've practically self-diagnosed myself with seasonal affective disorder. One thing that helps me get through the week is having something fun to look forward to on the weekend. Sometimes it's just going for a walk as a family. Other times it's trying a new-to-us restaurant or cooking a new recipe. Once the weather gets consistently warmer, I'm sure we'll go out for ice cream or Italian ice.

This weekend, we don't have anything planned yet. Do you a fun weekend idea to share?

see {long distance loving} for other Friday's Fancies

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Monday, March 31, 2014

Baby Broccoli and Cheese Egg Souffles

 
 
Heeeey! You know it's time to get back into blogging when the baby is back asleep at 2am and you can't fall back asleep because you're thinking about blogging.

What's new with all of you? It's been a busy few months at work for me, but I'm slowly starting to get my groove back. John's sister convinced me to run a half marathon with her this summer, so I've been hitting the trails and treadmill. I've also started to get back into the kitchen (thank goodness for a husband that cooks!). One of my recent forays included these mini egg soufflés.

My Mom had visited for the weekend and left a bag of broccoli florets with us. I figured they would be a good addition to Monica's lunches, but wasn't exactly sure how until I saw this recipe for broccoli, cheddar and wild rice casserole on Smitten Kitchen. That reminded me of the baby soufflé of spinach I saw on Wholesome Baby Food. After a little more research, I found a third recipe for broccoli and cheese mini egg omelets on Skinny Taste.

I realize that introducing eggs to babies can be a little controversial, so talk with your pediatrician before introducing any foods that may pose allergy risks for your baby. Additionally, it's important to wait three or four days before introducing a new food. Monica was nine months old when I made these mini soufflés and she had already eaten scrambled eggs (and all of the other ingredients) without any reactions.

But these baby soufflés aren't just for babies! I enjoyed them more than Monica because she was teething and didn't want much to do with solids at the time. You could easily make these for brunch or on a Sunday night to eat for breakfast during the work week. The recipe is also extremely versatile, so feel free to use up whatever odds and ends are in your fridge. 


Baby Broccoli and Cheese Egg Soufflés
Yield: About 15 or 16

Ingredients
1 tablespoon olive oil
1/8 cup chopped onion
2 cloves of garlic, minced
4 eggs
2 cups broccoli florets, steamed and crumbled into smaller pieces
Cooked rice, maybe a few tablespoons
Salt (omit if cooking just for baby)
Pepper
Shredded cheese, such as Parmesan, Romano, or cheddar

Directions
Preheat oven to 350*. Grease a mini muffin tin and set aside.

Sauté the onion and garlic over medium heat until softened.

In a medium bowl, beat eggs. Add in onion, garlic, crumbled broccoli, cooked rice, and shredded cheese. (I just eyeballed the amount of rice and cheese.) Season with salt (if using) and pepper. Mix well.

Spoon egg mixture into mini muffin tins until a little more than 3/4 full. Top with additional grated cheese.

Bake in the oven until cooked, about 15 minutes.
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Thursday, January 30, 2014

2014 Super Bowl desserts

It's that time of year again! Time for entertaining commercials, tasty snacks, and a pretty big football game. Once again, I'm taking inspiration from the competing teams to bake a dessert for our Super Bowl party.

Going into the NFC/AFC championship games, I hoped that Denver and Seattle would make it to the Super Bowl. Denver (and all of Colorado) is all about craft beer and Seattle is home to Starbucks. That means a boozy and caffeinated dessert is on the menu!

I already have a few such cupcakes in my recipe box:


Dark Chocolate Smoked Porter Cupcakes with Salted Caramel Cream Cheese Frosting - The bottom half deemed the best cake I've ever baked by John.  


Dark Chocolate Smoked Porter Cupcakes with Chai Buttercream - Because I also enjoy an occassional Chai Latte from Starbucks.

Mile High Chocolate Stout Pie4
Mile High Chocolate Stout Pie from The Beeroness

The Beeroness also has a bevy of beer-infused dessert recipes. Her Mile High Chocolate Stout Pie sounds divine and somewhat fits with my Denver/Seattle theme. Denver is the Mile High City and the recipe uses Rogue Chocolate Stout, which is from Portland (not exactly Seattle, but still in the Pacific Northwest).

If you really want to stick with Colorado microbrews, I'd go with Great Divide Brewing Co.'s Espresso Oak Aged Yeti Imperial Stout, Breckenridge Brewery's Vanilla Porter or Oatmeal Stout, or Left Hand Brewing Company's Milk Stout.

What are you bringing to your Super Bowl party this year?
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Friday, January 17, 2014

Where My Brain is these Days

Hi friends! How are things shaking? I feel like it's been forever since we last chatted. My last blog post was about a month ago, which feels like an eternity.


During this break, life has been taking center stage between my cousin's wedding, Christmas, and spending all sorts of time with Monica. John also turned 30, which means I'm next! And let's not forget the polar vortex/Chiberia.

Plus, things are busier at work between being promoted and it being year end. And when I get home from work, it's dinner, a quick few hours with Monica before putting her to bed and then getting everything ready for the next day. By the time that's done, I'd rather crash on the couch with John and watch some reruns of Modern Family instead of blogging. Especially since boss lady is still waking up in the middle of the night. Please send coffee.


And honestly, I didn't feel like I had much to share. I deal with accounting and numbers all day at work, so I didn't want to think about personal finance related posts. And I didn't want to overshare on the baby posts. Though can I brag for a second that she's almost crawling on her knees?!! Fiscally Chic isn't going to become a mommy blog, but Monica obviously occupies a majority of my brainspace these days.

I have a few posts in the hopper, but I'm curious about what you want to read. Are you cool with baby posts? More DIY? Recipes? Back to personal finance? If nothing else, I'll be sure it's a quality post before I launch it into the Internets.
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Friday, December 20, 2013

Traveling by Car with a Baby

Shirt, Leggings, Sweatshirt, Hair Ties, Gray Slippers, PJ's, Baby Boots

Christmas is next week!!! I don't know about you, but I'm not ready. Before cozying up with family, I still need to purchase a few more gifts, wrap presents, and bake Christmas cookies. And some years include a drive to Ohio to be with my family. Since we've already taken a few road trips with Monica, including going to her first wedding, I thought I would share a few tips for those taking their first long drive with a baby.

Allow extra time to make extra stops
Traffic and wintery weather already contribute to longer than usual travel times. Add a baby to the mix and drive times can increase by a few hours. You never know when an atomic diaper will strike, how long naps will be, or if someone will want to eat again. In conjunction with the inevitable diaper changes, we've learned to make time for extra "wiggle" stops. Babies are just like adults in that they want to stretch out and move around after being seated in the car for a while.

Have one person sit in the backseat
One of us I have been sitting in the backseat with Monica almost exclusively since bringing her home from the hospital. 95% of the time, she's a chill baby and fine sitting by herself. But that 5% when she is fussy can be excruciating. To help prevent and combat the fussies, we bring an assortment of toys, books, and a pacifier. Some of the toys are her favorites and others are new things she hasn't played with yet. 

Though sometimes you just have to stop the car. While driving home from a recent trip to St. Louis, Monica took a 1.5 hour nap, which is pretty amazing for her. Not so amazing was when she woke up hangry and wailing. I was driving and we were stuck in traffic on the highway. John was sitting with her in the backseat, trying to soothe and distract her until we could exit the highway. Her bottles were in a cooler and the milk was way too cold to drink. Needless to say, we had to pull over to the side of the road where I could nurse Monica back to happy.

Carry a well stocked diaper bag
In addition to the usual suspects, it's helpful to have extra extra diapers, wipes, diaper cream, outfits, swaddle blankets, and trash bags in your diaper bag. This includes extra outfits for mom and dad because super spit up and explosive diapers seem to happen on the go. And since rest stop bathrooms can be questionable, be sure to bring a travel-friendly changing pad.

Pump on the go
While Monica tends to prefer her milk straight from the source, sometimes it's easier for us to give her a bottle on the road, especially when she gets hungry in between rest stops. Plus, I still feel a little self-conscious about nursing in public. Enter the manual pump or electric pump with a battery pack or car lighter adapter. Then I use the pump and accessory wipes for quick clean up. Freshly pumped milk will then keep about 5 hours at room temperature or 24 hours in an insulated cooler with ice packs.

Try not to pack the kitchen sink
This one is easier said than done, but babies really only need clothes, diapers, and food. If you forget something critical, you can probably buy it on the road or at your destination.

Any other tips you want to share for traveling with a baby?

see more cozy inspiration at {long distance loving}

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